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Central Market Cooking Class
Thursday, 10:30 AM - 1:30 PM
 Take
your herbal cooking to new heights in the HEB Central Market cooking
class. Menu includes Lemon Herb Center Piece; Rosemary Peach
Lemonade: Rosemary Skewered, Pancetta Wrapped Shrimp; Apricot,
Cashew & Herb Chicken Salad on Boston Lettuce; and Strawberry, Lemon
& Mint Sorbet. Lunch is included.
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